A La Carte Menu Mains

A La Carte Menu Mains


Black and Blue Pork Lion Steak (gf)

£13.95

Two boneless pork loin steaks, served with a black pepper, stilton, onion, french mustard and brandy cream sauce.

Homemade Beef and Merlot Pie

£13.95

Prime Staffordshire Moorland beef cooked with onions and our own house merlot red wine covered in a rich short-crust pastry and served with its own gravy

Slow Roasted Lamb Shank

£16.95

Ten hour slow roasted lamb shank, served with a dauphinoise style mash, generously coated in a rich madeira and fresh mint jus

Fusilli Pasta Leonardo (v) (gf)

£11.95

Fusilli pasta, bound in a sun-blushed tomato, garlic, basil and cheddar cheese sauce, finished with fresh baby spinach

Fusilli Pasta Leonardo with Chicken (gf)

£12.95

Fusilli pasta with chicken, bound in a sun-blushed tomato, garlic, basil and cheddar cheese sauce, finished with fresh baby spinach

Oven Roasted Red Pepper (v) (gf)

£11.95

Roasted red pepper filled with authentic North African herbs and spices, onion, tomato, chick pea and appricot sauce, served with rice (gf) or cous cous (non gf)

Moroccan Harissa Chicken (gf)

£12.95

Whole chicken breast marinated in authentic north African herbs and spices, bound in a rich onion, tomato, red pepper, chick pea and apricot sauce, served with rice (gf) or cous cous (non gf)

Char-Grilled Breast of Chicken (gf)

£12.95

Served plain or coated in a choice of the following sauces; Stroganoff~onions, brandy, sliced mushrooms, paprika and cream,Burgundy~onion, mushroom, red wine, thyme and garlic,Au poivre~a mild creamy brandy & green peppercorn sauce (gf),Stilton~rich and creamy blue cheese sauce (gf)

12 oz Gammon Steak (gf)

£13.95

Served with a choice of egg, pineapple or both

Barnsley Lamb Chops (gf)

£14.95

Two double chops served with plain or minted gravy

Angus Bistro Rump (8oz approx)

£17.95

Medallion of Angus Rump Steak, dry aged for a minimum of 28 days to enhance its excellent flavour, served with roasted tomato, field mushroom and our own crispy fried onions

Extra Mature Rib-Eye Steak (10oz approx)

£21.95

Dry aged for up to 34 days, beautifully marbled for a supreme flavour and texture, served with roasted tomato, field mushroom and our own crispy fried onions

Royal Bacon and Cheese Burger

£11.95

100% Staffordshire Moorlands beef mince, char-grilled and topped with crispy bacon and melted cheddar cheese on a toasted brioche bun served with salad, crispy deep fried onions and a basket of chips

v - Vegetarian gf - Gluten Free

All main courses are accompanied with a choice of chips, boiled potatoes or special potatoes of the day, together with vegetables, unless otherwise stated.All our meat is supplied and produced by our Staffordshire Moorlands Butcher.